Maine Lobster Quesadilla
Chunks of lobster meat, monterey jack
cheese, and scallions. Served with sides of
salsa and sour cream.
Boneless Chicken Tenders
Breaded chicken tenders served buffalo
style with bleu cheese, bbq style with ranch,
or thai-chili glazed with ranch.
Three jumbo warm pretzels served
with our Frye's Leap IPA honey mustard for dipping.
Pan fried pork dumplings served
with an asian style dipping sauce.
Pan roasted calamari tossed with
sauteed onions, cherry peppers, garlic, white wine,
and marinara sauce, served with warm focaccia.
Hummus & Tzatziki
Traditional hummus and chilled
greek style cucumber-yogurt dip served with fresh vegetables
and warm pita bread.
Spinach & Artichoke Dip
Warm parmesan and monterey jack
with fresh spinach, artichoke hearts, and herbs served
with toasted pita bread.
A platter of crispy waffle fries
adorned with scallions, diced tomatoes, monterey jack
cheese, and jalapeños. Served with sides of salsa and
Jumbo Chicken Wings
Choose the portion size and your
favorite sauce. Available coated with thai-chili, bbq
sauce, IPA mustard, or served buffalo style. Available
in 1/2 Dozen (6) or Dozen (12).
Dip & Guacamole
Warm spicy queso cheese dip and
house made guacamole served with corn tortilla chips.
Dusted Haddock Bites
100% haddock, beer battered, dusted
with cajun seasoning, and served with a sweet and smoky
chipotle aioli sauce.
basket to share of our sweet potato fries with brown
sugar dipping sauce.
Warm focaccia with basil pesto, garlic butter, and melted
onterey jack cheese topped with marinated, chopped tomatoes
and Parmesan cheese.
A heaping basket of flour dipped
onion rings golden fried and served with our zesty dipping
Stuffed with zucchini, broccoli,
onions, red peppers, scallions, tomatoes, and monterey
jack cheese. Available with grilled chicken.
10 large shrimp sauteed in spicy buffalo sauce served
with ranch dressing, carrots, and celery sticks.
Cheddar & Ale Soup
Locally made by Kamasouptra. Crafted
with our beer, cheddar cheese, vegetables & spices.
Served in a steaming crock.
New England style chowder full
of shrimp, haddock, clams, scallops, and crabmeat.
White Chicken Chili
Diced chicken and white bean chili topped
with shredded monterey jack cheese.
Three Cheese French Onion
Topped with homemade croutons,
parmesan, monterey jack, and Pineland Farms swiss cheese.
Soup of the Moment
An ever changing selection of
Soup & Salad
A bowl of our soup of the moment
with your choice of a house or caesar salad. Also available
with chowder, chili, or french onion soup.
We use only 100% all natural chicken breasts.
Warm Spinach Salad
Spinach, artichoke hearts, bacon,
cherry tomatoes, gorgonzola cheese, and grilled chicken
topped with warm sweet and sour dressing.
Buffalo Chicken Salad
Fresh mixed greens topped with sliced
cucumbers, diced carrots, celery,
tomatoes, crumbled bleu cheese, and
boneless buffalo chicken tenders served
with bleu cheese dressing.
Tuscan Steak Salad
Warm balsamic glazed tomatoes
over mixed greens, fresh mozzarella, marinated portobello
mushroom, & grilled sirloin. Drizzled with balsamic
vinegar and extra virgin olive oil.
Greek Falafel Salad
Fresh mixed greens, cucumbers, tomatoes, calamata olives, onions, carrots, and Pineland Farms feta cheese topped with pan-seared house made falafel and mediterranean herb vinaigrette.
Fresh mixed greens topped with sweet, dried cranberries, pecans, crumbled bleu cheese, apple slices, grilled chicken, and cider vinaigrette.
Fresh greens, spinach, croutons,
calamata olives, artichoke hearts, roasted red peppers,
sun-dried tomatoes, feta cheese, and parmesan cheese,
served with balsamic vinaigrette. Also available with
grilled, sliced chicken or grilled tuna steak.
Romaine lettuce and croutons tossed
with caesar dressing and topped with grilled, sliced
chicken and parmesan cheese.
Romaine lettuce and croutons tossed
with caesar dressing and topped with grilled salmon
and parmesan cheese.
Served with fries and a dill pickle spear. Substitute
onion rings or sweet potato fries for french fries on
any sandwich plate.
sautéed shrimp, sliced jalapeños, and chipotle slaw
in warm flour tortillas, served with wild rice &
Our extra lean corned beef piled
high on grilled marble rye bread with russian dressing,
sauerkraut, and Pineland Farms swiss cheese.
Extra lean shaved sirloin steak,
roasted peppers, sautéed onions, Pineland Farms Pepper
Jack cheese, and horseradish mayo served on a grilled
BBQ Pulled Pork
Slow roasted, shredded pork on
a kaiser roll with house bbq sauce and diced pickles,
topped with coleslaw.
The leanest of lean pastrami with
roasted red peppers, piled high on grilled marble rye
bread with melted provolone cheese and dijon mustard.
Hop Daddy Chicken
All natural grilled chicken breast
with our IPA honey mustard, Pineland Farms cheddar cheese,
bacon, lettuce, and tomato on a kaiser roll.
Baked Haddock Sandwich
Fresh haddock fillet baked with
bread crumbs and served on a brioche roll with lettuce,
tomato, and tartar sauce.
Lobster Club Sandwich
Lobster salad made with our lemon-dill
mayo piled high on grilled Italian bread, leaf lettuce,
Maine tomatoes, & crisp bacon.
A heaping portion of lightly seasoned
lobster salad in a toasted roll with fresh leaf lettuce.
Grilled chicken and portobello
mushroom wrapped with spinach, tomatoes, provolone cheese,
and IPA honey mustard.
Oven roasted turkey breast, lettuce,
tomatoes, crisp bacon, guacamole, ranch dressing, and
monterey jack cheese in a whole wheat tortilla.
Pineland Farms cheddar cheese, sliced green apple, oven
roasted turkey, smoked bacon, and IPA honey mustard
on grilled italian bread.
Flame broiled, half-pound "Certified Angus
Served on choice of kaiser roll or wheat bun with lettuce,
tomato, onion, fries and a dill pickle spear.
Topped with crisp
bacon and Pineland Farms cheddar cheese.
sautéed onions, bbq sauce, and two slices of Pineland Farms
Old-Fashioned Patty Melt
On grilled marble rye bread with
Pineland Farms swiss cheese, sautéed onions, and russian
N' Blue Burger
and topped with bleu cheese dressing.
Vegetarian Falafel Burger
Pan-seared house made falafel topped with tzatziki and served with lettuce, tomato, and cucumber.
Served with warm bread and butter upon request.
& Bacon "Mac & Cheese"
Sauteed lobster meat, bacon, cavatappi
pasta, fresh mozzarella, mascarpone, monterey jack &
parmesan cheeses, roasted garlic, and a touch of cream.
Topped with crisy bread crumbs.
Crimini and portobello filled
ravioli with sautéed spinach, sliced mushrooms, walnuts,
and gorgonzola cream sauce. Available with
Chicken and Broccoli Alfredo
Penne pasta tossed with pan-seared
chicken, broccoli, and roasted garlic cream sauce.
Linguini tossed with sautéed artichoke
hearts, broccoli, red peppers, and pesto cream sauce.
Also available with chicken or shrimp.
Large shrimp sauteed with peas
and bacon in a roasted garlic cream sauce, tossed with
linguini pasta and finished with parmesan cheese.
Cavatappi tossed with olive oil,
garlic, zucchini, sliced onions, cherry tomatoes, baby
spinach, and carrots, topped with shredded parmesan
Pepper seared tuna steak sliced
and served atop our warm chickpea salad with red peppers,
spinach, feta, artichoke hearts, garlic, and sundried
& Sage Risotto
Portobello, sage, and crimini
mushroom risotto topped with a grilled, sliced portobello
and crumbled gorgonzola cheese. Also available with
grilled, sliced sirloin.
Served with fresh vegetables and your choce of rice,
potato, or mac & cheese.
Haddock New England
Fresh baked haddock fillets topped
with sliced mushrooms, scallions, garlic butter, and
white wine sauce, finished with parmesan cheese.
Twin grilled chicken breasts basted
with soy-ginger teriyaki glaze and topped
with sliced, grilled pineapple.
Beer Battered Fish N' Chips
10 oz. haddock fillet in a crispy
beer batter served with fries and coleslaw.
Three 3oz grilled tenderloin medallions,
dry rubbed and finished with a rosemary demi-glaze.
York Center Cut Sirloin
12oz choice aged sirloin steak,
chargrilled and topped with your coice of a portobello
mushroom cap or bleu cheese butter.