HAPPY HOUR IS BACK — MON-THURS, 4-6PM AT ALL SEBAGO BREWPUBS!

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Tasting Room

Maine Restaurant Week Specials Menu

Join us for Maine Restaurant Week March 1st – 12th and support local business!  Choose one item from each category at the Maine Restaurant Week price of $38! or any one item for it’s á la carte price

  • Shrimp Cocktail (Starter)

    - $14

    6 jumbo shrimp, cocktail sauce, lemon

  • Arancini (Starter)

    - $12

    Salsa Rosa, shaved parmesan

  • Grilled Romaine Wedge (Starter)

    - $12.5

    Cherry tomatoes, bacon, bleu cheese dressing, toasted almonds

  • Chicken & Waffles (Main)

    - $18

    Fried chicken breast, maple bacon aioli, smoked cheddar

  • Buffalo Chicken Pizza (Main)

    - $18

    Pulled chicken, hot sauce, cheese blend, gorgonzola, celery, carrot

  • Tortellini Bolognese (Main)

    - $23

    Meat sauce, parmesan, garlic aioli

  • Bistro Steak (Main)

    - $26
    • Raw or Undercooked Icon

    Roasted mushrooms, truffle butter, seared mashed potatoes, grilled asparagus

  • Red Velvet Cupcakes (Dessert)

    - $10

    Mango coulis

  • Sebago S'mores (Dessert)

    - $9

    House made marshmallows, milk chocolate ganache

Starters

  • Soft Pretzels

    - $11

    Ale cheese sauce, IPA honey mustard

  • Buffalo Chicken Dip

    - $14.5

    Assorted vegetables, fried flour tortilla chips

  • Brew House Wings or Tenders

    - $17

    House hot sauce, BBQ, Thai, or jerky dry rub

  • Sweet & Salty Beet Fries

    - $11.5

    Malt vinegar fig jam

  • White Chicken Chili

    - $10 - Bowl / $7.5 - cup

    Shredded smoked cheddar, fried tortilla strips, scallions

  • Hummus Plate

    - $14

    Kalamata olives, red peppers, cucumber, carrots, celery, crispy pita

  • Fried Mozzarella Planks

    - $14

    House red sauce, shaved parmesan, basil

Salads

Available dressings: citrus balsamic, ranch, caesar, bleu cheese, thousand island, thai peanut, Italian vinaigrette, honey cranberry
Add: chicken – $8 | plain or fajita shrimp – $10 | steak* – $12 | salmon* – $12

  • Resolution Salad

    - $17.5

    Baby Kale, mixed greens, roasted sweet potatoes, candied cashews, goat cheese, honey cranberry dressing

  • Thai Salad

    - $15

    Mixed greens, red cabbage, edamame, cucumbers, peppers, peanuts, carrots, cilantro, sesame seeds, thai peanut dressing

  • Tortelloni Salad

    - $18.5

    Baby arugula, mixed greens, prosciutto, sweet capicola, artichoke hearts, shaved parmesan, red onion, cherry tomatoes, house Italian vinaigrette

  • Caesar Salad

    - $12.5

    Shaved parmesan, rye croutons (anchovies optional)

  • Large Garden Salad

    - $11.5

    Mixed greens, cucumbers, carrots, tomatoes, red onion

Sandwiches

Sandwiches are served with a choice of wedge fries, tater tots, garden salad or caesar salad & pickles

  • Shrimp Tacos

    - $18.5

    Mixed greens, winter melon salsa, cinnamon honey yogurt, scallions, flour tortillas

  • Runabout Reuben

    - $19

    Red ale braised corned beef, Morse’s sauerkraut, swiss, Thousand Island dressing, grilled marble rye

  • BBQ Pulled Pork Sandwhich

    - $18.5

    Caramelized onions, smoked cheddar, cranberry chipotle mayo, brioche bun

  • Beef Strip Steak Sandwich

    - $18.5
    • Raw or Undercooked Icon

    8 oz steak, mixed greens, horseradish herb cheese, fried onion, grilled baguette

  • Falafel Pita

    - $16.5

    House-made tzatziki, plum tomatoes, spinach, feta, red onion

  • Tap House Burger

    - $18.5
    • Raw or Undercooked Icon

    Blend of short rib, brisket, chuck burger, smoked cheddar, bacon, bibb lettuce, roasted tomatoes, aioli, brioche roll

Sides

A la carte $7.5 each

  • Garden or Caesar Salad

  • Grilled Asparagus

  • Risotto Cakes

  • Seared Mashed Potatoes

  • Sautéed Spinach

  • Sautéed Kale

  • Tater Tots

  • Wedge Fries

Mains

  • Grilled Salmon

    - $29.5
    • Raw or Undercooked Icon

    Fresh salmon fillet, warm tomato, fennel & arugula salad, risotto cakes

  • Steak & Shrimp

    - $28.5
    • Raw or Undercooked Icon

    8oz N.Y. strip, garlic butter shrimp, grilled asparagus, seared mashed potatoes

  • Butternut Squash Raviolis

    - $26

    Prosciutto, leeks, baby kale, maple cream

Wood-Fired Pizza

12” Wood-fired pizzas made with Botto’s Bakery pizza dough.

  • Sebago Margherita

    - $19

    EVOO, cheese blend, oven roasted tomatoes, fresh mozzarella, fresh basil

  • Wild Mushroom

    - $19

    Garlic cream, cheese blend, leeks, tarragon, baby swiss, truffle oil

  • Johnny's Garden

    - $19

    House tomato sauce, cheese blend, spinach, leeks, roasted mushrooms, artichoke hearts, cherry tomatoes, goat cheese

  • Three Little Pigs

    - $19.5

    House tomato sauce, cheese blend, Italian sausage, cup and char pepperoni, bacon

  • Athena

    - $18.5

    Basil spinach pesto, cheese blend, artichoke hearts, kalamata olives, green peppers, feta

  • Loaded Mashed Potato

    - $19

    Mashed potatoes, cheese blend, bacon, jalapeños, smoked cheddar, sour cream, scallions

  • Carnita's Pizza

    - $19.5

    Bbq sauce, cheese blend, house braised pork, caramelized onions, ranch dressing

  • Spicy Muthah Cluckah (STAFF FAVORITE!!)

    - $19.5

    Garlic cream, cheese blend, banana peppers, fried chicken, jalapeños, hot honey drizzle

  • Winterlude

    - $18

    EVOO, cheese blend, onions, garlic, fresh mozzarella

Craft Your Own Pizza

Start with the cheese blend and your choice of base – $13

  • Base

    House tomato sauce • bbq • Hot sauce • Garlic cream • EVOO • Mashed potatoes • Basil spinach pesto • IPA honey mustard

  • Cheese

    - $2.5 each

    Smoked cheddar • Baby Swiss • Fresh mozzarella • American • Feta • Goat

  • Meat

    - $2.5 each

    Cup and char pepperoni • Ground beef • Bacon • Italian sausage • Sweet capicola •  Pulled chicken • Prosciutto • Fried chicken • Corned beef • house braised pork

  • Vegetables

    - $2 each

    Wild mushrooms • White Onions •Leeks • Garlic • Jalapeños • Plum tomatoes • Basil leaves • Spinach • Oven roasted tomatoes • Green peppers • Kalamata olives • Caramelized onions • Banana peppers • Artichoke hearts • Cherry tomatoes •  Baby arugula

Kids Menu

Choose sandwich, side and beverage or one entrée and beverage $11

  • Sandwiches

    Cheeseburger • BLT • Grilled chicken
    Includes choice of side.

  • Entrées

    Chicken tenders (includes choice of side) • Pasta (butter or red sauce) • Pizza (cheese or pepperoni)

  • Sides

    Carrots & celery • Tater tots • Seared mashed potatoes • Wedge fries

  • Beverages

    Soda • Iced tea • Lemonade • Apple juice • Horizon Organic milk or chocolate milk

Desserts

  • Sebago S’mores

    - $9

    House-made marshmallows, milk chocolate ganache

  • Limoncello Cake

    - $10

    Raspberry coulis

  • Peppermint Cheesecake

    - $10

    Whipped cream

Mocktails

All mocktails can be made with alcohol.

  • Peppermint Mocha Cold Brew

    - $7

    Mint simple syrup, chocolate, cream, cold brew, whipped cream

  • Raspberry Rickey

    - $7

    Raspberry pureé, lime, simple syrup, ginger ale, soda

  • Sparkling Apple Cider

    - $7

    Local cider, cinnamon simple syrup, lime, soda

  • White Cran-Ginger Fizz

    - $7

    White cranberry juice, lemon, simple syrup, ginger beer, soda

Beers to Go icon

Beers To Go

We have beers to go! Cans and growler fills available at all Sebago Brewing locations.

  • Gluten-Free Icon Gluten-Free
  • Raw or Undercooked Icon Raw or Undercooked
  • Vegetarian Icon Vegetarian

Consumption of raw or undercooked foods may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.

This restaurant is not an allergen-free environment. Due to the handcrafted nature of our menu items and variations in vendor supplied ingredients, we cannot make a guarantee regarding the allergen content of any menu item.

Sebago Brewing Company