Menu
Tasting Room
Starters
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Soft Pretzels
- $11Ale cheese sauce, IPA honey mustard
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Buffalo Chicken Dip
- $15Assorted vegetables, fried flour tortilla chips
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Brew House Wings or Tenders
- $17.5House hot sauce, BBQ, Thai, or jerk dry rub – sub all natural gluten free tenders – 19.5 (GF)
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Sweet & Salty Beet Fries
- $12Malt vinegar fig jam
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Shrimp & Corn Chowder
- $11 - Bowl / $8 - cupBacon, onions, celery, thyme, potatoes, oyster crackers
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Hummus Plate
- $14.5Kalamata olives, red peppers, cucumber, carrots, celery, crispy pita
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Esquites Fritters
- $16Fried corn fritters, cotija cheese, cilantro lime cream
Salads
Available dressings: citrus balsamic, ranch, caesar, bleu cheese, thousand island, thai peanut, Italian vinaigrette, IPA honey mustard, greek
Add: grilled chicken – $8 | shrimp – $12 | steak* – $12 | salmon* – $12
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Delphi
- $14.5Baby spinach, cherry tomatoes, artichoke hearts, pickled red onion, Kalamata olives, feta, greek dressing
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Thai Salad
- $15Mixed greens, red cabbage, edamame, cucumbers, peppers, peanuts, carrots, cilantro, sesame seeds, thai peanut dressing
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Strawberry Spinach Salad
- $19Baby spinach, sliced strawberries, goat cheese, red onion, candied cashews, citrus balsamic
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Caesar Salad
- $12.5Shaved parmesan, rye croutons (anchovies optional)
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Large Garden Salad
- $11.5Mixed greens, cucumbers, carrots, tomatoes, red onion, choice of dressing
Handhelds
Sandwiches are served with a choice of wedge fries, tater tots, garden salad or caesar salad & pickles. Sub a gluten free burger bun – $2 (GF)
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Wasabi Glazed Salmon Tacos
- $19.5Shredded lettuce, wakami slaw, toasted sesame seeds, scallions, flour tortillas
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Runabout Reuben
- $19.5Red ale braised corned beef, Morse’s sauerkraut, swiss, Thousand Island dressing, grilled marble rye
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Chicken Parmesan
- $18.5Fried marinated chicken breast, house red sauce, fresh mozzarella, brioche bun
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Beef Strip Steak Sandwich
- $198 oz steak, mixed greens, horseradish herb cheese, fried onion, grilled baguette
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Falafel Pita
- $16.5House-made tzatziki, plum tomatoes, spinach, feta, red onion, warm pita
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Tap House Burger
- $19Blend of short rib, brisket, chuck burger, smoked cheddar, bacon, leaf lettuce, roasted tomatoes, aioli, brioche bun
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Southwest Veggie Burger
- $17.5Panko crusted black bean & corn patty, tomatoes, lettuce, pickled red onions, cilantro lime cream, brioche bun
Sides
A la carte $7.5 each
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Garden or Caesar Salad
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Grilled Asparagus
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Goat Cheese Risotto Cakes
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Seared Mashed Potatoes
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Sautéed Spinach
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Tater Tots
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Wedge Fries
Mains
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Grilled Salmon
- $29.5Fresh salmon fillet, blueberry gastrique, toasted almonds, pea tendrils, grilled asparagus, goat cheese risotto cakes
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Steak & Shrimp
- $29.58oz N.Y. strip, garlic butter shrimp, grilled asparagus, seared mashed potatoes
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Ravioli Chorizo
- $26Cheese ravioli, chorizo, spinach, fennel, truffle vodka sauce, parmesan
Wood-Fired Pizza
12” Wood-fired pizzas made with Botto’s Bakery pizza dough.
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Sebago Margherita
- $19EVOO, cheese blend, oven roasted tomatoes, fresh mozzarella, fresh basil
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Wild Mushroom
- $19Garlic cream, cheese blend, leeks, tarragon, baby swiss, truffle oil
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Johnny's Garden
- $19.5House tomato sauce, cheese blend, spinach, leeks, roasted mushrooms, artichoke hearts, cherry tomatoes, goat cheese
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Three Little Pigs
- $19.5House tomato sauce, cheese blend, Italian sausage, cup and char pepperoni, bacon
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Athena
- $19Basil spinach pesto, cheese blend, artichoke hearts, kalamata olives, green peppers, feta
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Loaded Mashed Potato
- $19Mashed potatoes, cheese blend, bacon, jalapeños, smoked cheddar, sour cream, scallions
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Cheeseburger
- $19.5Ketchup, yellow mustard, cheese blend, American cheese, ground beef, onion, plum tomato, pickles, shredded lettuce
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Spicy Muthah Cluckah (STAFF FAVORITE!!)
- $19.5Garlic cream, cheese blend, banana peppers, fried chicken, jalapeños, hot honey drizzle
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The Goat Bacon Blues
- $19.5EVOO, ricotta, blueberries, goat cheese, bacon, parmesan, pickled red onions, chiffonade basil
Craft Your Own Pizza
Start with the cheese blend and your choice of base – $13.5
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Base
House tomato sauce • bbq • Hot sauce • Garlic cream • EVOO • Mashed potatoes • Basil spinach pesto • IPA honey mustard
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Cheese
- $2.5 eachSmoked cheddar • Baby Swiss • Fresh mozzarella • American • Feta • Goat • Cotija • Ricotta
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Meat
- $2.5 eachCup and char pepperoni • Ground beef • Bacon • Italian sausage • Chorizo • Pulled chicken • Fried chicken • Corned beef
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Vegetables
- $2 eachWild mushrooms • White Onions •Leeks • Garlic • Jalapeños • Plum tomatoes • Basil leaves • Spinach • Oven roasted tomatoes • Green peppers • Kalamata olives • Caramelized onions • Banana peppers • Artichoke hearts • Cherry tomatoes • Red onion, Shredded lettuce
Kids Menu
Choose sandwich, side and beverage or one entrée and beverage $11
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Sandwiches
Cheeseburger • BLT • Grilled chicken
Includes choice of side. -
Entrées
Chicken tenders (includes choice of side) • Pasta (butter or red sauce) • Pizza (cheese or pepperoni)
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Sides
Carrots & celery • Tater tots • Seared mashed potatoes • Wedge fries
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Beverages
Soda • Iced tea • Lemonade • Apple juice • Horizon Organic milk or chocolate milk
Desserts
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Sebago S’mores
- $9House-made marshmallows, milk chocolate ganache
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Key Lime Pie
- $10Whipped cream
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Strawberry Shortcake
- $10Pound cake, fresh strawberries, whipped cream
Mocktails
All mocktails can be made with alcohol.
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Blueberry Basil-ade
- $7Wild Maine blueberry simple syrup, lemonade, seltzer
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Raspberry Dirty Soda
- $7Raspberry pureé, coconut cream, Starry soda
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Spicy Watermelon Refresher
- $7Watermelon juice, lime, habanero simple syrup, agave
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Strawberry-Ginger Nojito
- $7Strawberry puree, mint simple syrup, lime, ginger beer
Beers To Go
We have beers to go! Cans and growler fills available at all Sebago Brewing locations.
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Gluten-Free
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Raw or Undercooked
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Vegetarian
Consumption of raw or undercooked foods may increase the risk of food borne illness. Please check with your physician if you have any questions about consuming raw or undercooked foods.
This restaurant is not an allergen-free environment. Due to the handcrafted nature of our menu items and variations in vendor supplied ingredients, we cannot make a guarantee regarding the allergen content of any menu item.